Debora

Bogotá, Colombia

Debora may have only opened its doors in mid-2023, but the duo behind this rising star restaurant have a fine dining pedigree that goes back decades. In the kitchen is chef Jacobo Bonilla, whose penchant for hyper seasonality and Colombia’s bountiful produce materialises in colourful, picture-perfect plates that are as delicious as they are visually arresting. Dishes, including the likes of tuna and olives, black rice with squid and lamb with arracacha (a root vegetable grown in the Andes), are paired with a serious selection of wines, curated by Valentino Galán, former sommelier of Central, Kjolle and Mil.

Key Information

• Tasting menu from $50
• Lunch: Weds – Sat Dinner: Mon – Sat
• 57 310 6428288
• Visit Debora's Website

Location

Cl. 69 #4-80, Chapinero, Bogotá, Cundinamarca,