Søllerød Kro

Holte, Denmark

Less than 20 minutes north of Copenhagen, the forest yields to reveal this historic thatched-roof inn that first opened in 1677. Idyllic surrounds and an elegant dining room frame Brian Mark Hansen’s luxurious French-leaning haute cuisine. Local ingredients, global culinary techniques and a sense of playfulness are the cornerstones here. Expect a breath-taking balancing of flavour and texture in the likes of langoustine with pine, potatoes and crispy pork and veal with stuffed morels and kale. Excellent wine list, too.

Key Information

• Average price per person $75
• Tasting menu from $180
• Lunch: Weds – Sun Dinner Weds – Sat Annual closing: July
• +45 45 80 25 05
• Visit Søllerød Kro's Website

Location

Søllerødvej 35, Holte, 2840 Holte