Selene

Santorini, Greece

With over 40 years’ history, Selene is considered one of Santorini's prime gastronomic landmarks, known for frequently reinventing its take on its modern Greek and Cycladic cuisine. Led by Ettore Botrini, a true pacesetter of Greek modern gastronomy, the restaurant has entered its brightest phase yet, with dishes influenced by the Aegean and rare local ingredients found among the island's volcanic rocks, such as red mullet with wild fennel pesto, zucchini and pistachio and milk-fed lamb with Tinos artichokes, chickpeas and sage. The wine list touts an elite selection with a particular affection for locally made bottles.

Key Information

• Average price per person $85
• Tasting menu from $203
• Dinner: Mon – Sun
• +30 22860 22249
• Visit Selene's Website

Location

Fira town, Thira Old Catholic Monastery, Thira, Santorini, 847 00