Bottiglieria 1881

Krakow, Poland

At the helm of this sophisticated two-Michelin-starred restaurant in Krakow – the first to have achieved such an accolade in Poland, no less – is chef Przemyslaw Klima, who prides himself on making the most of seasonal, local ingredients. The two tasting menus offer creative but refined fare – trout and beetroot, lamb and morels, cucumber and caviar –served with artistic flourish. The low-lit, marble-floored restaurant is a welcoming space to while away an evening, whether tucked away in the exposed-brick wine cellar or sat near the open kitchen.

Key Information

Location

Bocheńska 5, Krakow, 31-061

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