Chorus Restaurant at Waterkloof Wine Estate

Cape Town, South Africa

Highly-decorated chef Bertus Basson's newest endeavour is especially ambitious: a modernist glass dining room overlooking the jaw-dropping landscape of the Waterkloof Wine Estate and neighbouring False Bay. It only opened its doors in October 2022 and exclusively serves hyper-seasonal four- and six-course menus, with all dishes dedicated to the best ingredients available and – naturally – paired with Waterkloof wines. Recipes may include raw tuna with apricot, almond, chilli and Jamestown herbs, or crisp confit chicken with langoustine, sweetcorn and peas; plus a milk, bread and honey soufflé for dessert. While you're there, don't miss out on an aperitif by the fire, hosted in the sophisticated lounge.

Key Information

• Tasting menu from $50
• Lunch : Tue – Sun, Dinner: Thu – Sat
• +27 21 858 1292
• Visit Chorus Restaurant at Waterkloof Wine Estate's Website

Location

Old Sir Lowry's Pass Road, Somerset West, Cape Town, 7130