Los Marinos José

Fuengirola, Spain

It’s not every Costa del Sol beachfront restaurant that can lay claim to having its own fishing boat, but Los Marinos José is one that can. This means it always has the freshest fish and seafood to put out daily in its stunning “Temple of Seafood” display, ready for guests to make their selections. Established more than 30 years ago by José Sánchez and his family, the restaurant boasts a smart dining room decked out in a monochrome palette, but the open-air terrace is the place to be on a warm day, where you can enjoy ocean breezes as you peruse the wine menu. With 250 stellar labels to choose from, it may take some time. From the anchovies cured in vinegar – reminiscent of Japanese kohada – to the briny gooseneck barnacles, everything is prepared with skill, love and the kind of experience that only comes from decades of skippering your own fishing boat on Fuengirola’s beautiful blue sea.

Key Information

• Tasting menu from $95
• Lunch and dinner: Tues – Sat
• 34952661012
• Visit Los Marinos José's Website

Location

Paso Maítimo Rey de España 161, Urbanisation Carvajal, Fuengirola, Malaga, 29640