Don Angie
New York, US
Don Angie wrote the playbook when it comes to Italian-American casual fine dining. At its heart is the kind of plate-scrapingly good familial comfort food we long for, reinvigorated by chefs Angie Rito and Scott Tacinelli. Coiled around a West Village corner spot, a curvaceous glass-fronted facade frames the stylised dining room like a modern day Edward Hopper painting, enticing guests in for date nights and family get-togethers alike. Consider the menu a love letter to culinary nostalgia taken to lofty heights with abundant influences from New York’s multicultural landscape. It’s a stirring line up that runs from charcuterie plates and amberjack crudo with marsala mushrooms and charred fennel dashi, to deconstructed meatballs on handkerchief pasta and generous cacciatore with Mezcal-braised chicken, ‘nduja and olives. The likes of fior di latte mochi with olive oil and sea salt sing a sweet note, while a root beer amaro with sarsaparilla, gentian and baking spice libation rounds things off.
Key Information
- Average price per person $75
- Lunch and dinner: Mon – Sun
- +1 212 889 8884
- Visit Don Angie's Website
Location
103 Greenwich Ave, West Village, New York, New York, NY 10014
