50BestTalks | The Worlds 50 Best

Learn more about the best restaurants, bars and hotels around the world

Latest 50BestTalks Stories

Latin America's 50 Best Restaurants 2016 in 15 Instagram pictures

Latin America's 50 Best Restaurants 2016 in 15 Instagram pictures

Emer Schlosser

Latin America's 50 Best Restaurants: video highlights in under two minutes

Latin America's 50 Best Restaurants: video highlights in under two minutes

Laura Price

Latin America's top chefs showcase the region's drinks at #50BestTalks: Latin Liquids

Latin America's top chefs showcase the region's drinks at #50BestTalks: Latin Liquids

Laura Price

Join Latin America’s 50 Best chefs at #50BestTalks: Latin Liquids in Mexico

Join Latin America’s 50 Best chefs at #50BestTalks: Latin Liquids in Mexico

Laura Price

Chef Jungsik Yim on the explosion of Korean cuisine

Chef Jungsik Yim on the explosion of Korean cuisine

Laura Price

Join the world's best chefs at #50BestTalks: The Tastemaker in New York City

Join the world's best chefs at #50BestTalks: The Tastemaker in New York City

Emer Schlosser

Asia’s top chefs discuss the Art of Storytelling at #50BestTalks in Bangkok

Asia’s top chefs discuss the Art of Storytelling at #50BestTalks in Bangkok

Laura Price

Our mother taught us to cook, but most of all she taught us about life - Joan, Josep and Jordi Roca at #50BestTalks

"Our mother taught us to cook, but most of all she taught us about life" - Joan, Josep and Jordi Roca at #50BestTalks

Laura Price

#50BestTalks with the Roca brothers in Buenos Aires: the social story

#50BestTalks with the Roca brothers in Buenos Aires: the social story

Laura Price

Six corn-based dishes to try in Mexico

Six corn-based dishes to try in Mexico

Jorge Aguayo

Regional diversity, culinary challenges and Mexican food overseas: top chefs discuss

Regional diversity, culinary challenges and Mexican food overseas: top chefs discuss

Jorge Aguayo

Jorge Vallejo, Mikel Alonso and Benito Molina discuss Mexico's regional cuisines at #50BestTalks event

Jorge Vallejo, Mikel Alonso and Benito Molina discuss Mexico's regional cuisines at #50BestTalks event

Laura Price

An exclusive chat with three Peruvian chefs from Latin America's 50 Best Restaurants

An exclusive chat with three Peruvian chefs from Latin America's 50 Best Restaurants

Laura Price

Lima's top chefs debate the role of avant-garde in Peruvian cuisine

Lima's top chefs debate the role of avant-garde in Peruvian cuisine

Laura Price

Gastón Acurio, Virgilio Martínez and Micha Tsumura discuss the future of Peruvian gastronomy at #50BestTalks event in Lima

Gastón Acurio, Virgilio Martínez and Micha Tsumura discuss the future of Peruvian gastronomy at #50BestTalks event in Lima

Laura Price

Burgers, hotdogs & the squeezed middle: top chefs discuss American culinary identity

Burgers, hotdogs & the squeezed middle: top chefs discuss American culinary identity

Laura Price

Top chefs see high-end Mexican cuisine as next major influence on global dining

Top chefs see high-end Mexican cuisine as next major influence on global dining

Laura Price

Mario Batali, Daniel Humm and Massimo Bottura debate US food scene at #50BestTalks in New York

Mario Batali, Daniel Humm and Massimo Bottura debate US food scene at #50BestTalks in New York

Laura Price

Top US chefs to discuss future of American dining at #50BestTalks event in New York

Top US chefs to discuss future of American dining at #50BestTalks event in New York

Laura Price

<<
<
1
2
3
4
5
6