Goh

Fukuoka, Japan

Gourmands grieved when chef Takeshi ‘Goh’ Fukuyama’s acclaimed La Maison de la Nature Goh shuttered in October 2022. Open for 20 years, the Fukuoka French-Japanese omakase restaurant – which had consistently ranked in Asia’s 50 Best Restaurants – was a famed dining destination. In 2023, Fukuyama returned, opening this experimental dining concept within the city’s striking 010 Building.Where La Maison created an intimate chef-diner connection through counter seating, at Goh, communal conversation is in the spotlight. Guests sit at a single, well-polished, 10-seat table with other diners as they navigate an omakase menu of “borderless cuisine”. Dishes masterfully blends Fuyukama’s global influences, with nods to the historic, French-inflected La Maison menu, such as in the rice crab bouillabaisse, alongside globe-skipping plates of foie gras with seasonal Japanese vegetables, uni with a white corn cream and abalone served with seaweed powder and shiitake mushroom.Elsewhere in the 010 Building, Fukuyama has opened joint-venture GohGan with Indian chef Gaggan Anand. Here, a more conventional dining room setup offers an à la carte menu of dishes inspired by Indian, Japanese and French cuisines.

Key Information

• Tasting menu from $208
• Dinner: Mon – Sun
• 81 92-281-0955
• Visit Goh's Website

Location

1 Chome-4-17 Sumiyoshi, Hakata Ward, Fukuoka, 812-0018